In Zuegg, we have always grown a very close relationship with our fresh fruit suppliers. A bond that leads to a mutual trust relationship during all the production stages: from the choice of the kind of fruit to the right ripening and the moment to pick it up.
We transform our freshly picked fruit in semi-finished products for food processing industries, always maintaining our highest quality standards.
We produce prepared fruit with pieces and smooth, mainly for yogurt, ice cream, confectionery and savory products.
Each factory has its own Research & Development (R&D) department, and every year we make several investments to improve the quality control of the incoming raw materials.
We have four companies in Europe for the production of prepared fruit and we keep on investing in order to guarantee the best technology to do our work in all our plants with passion for fruit and love for life.
In 1985 Zuegg’s attention to the quality of raw materials led to the establishment of Luogosano Avellino. The factory combines the collection holding with the agricultural one through a direct relationship.